{"id":4187,"date":"2013-05-18T20:30:50","date_gmt":"2013-05-18T18:30:50","guid":{"rendered":"http:\/\/jadlopisalnia.pl\/?p=4187"},"modified":"2013-05-18T20:30:50","modified_gmt":"2013-05-18T18:30:50","slug":"grillowany-pstrag","status":"publish","type":"post","link":"https:\/\/jadlopisalnia.sadowski.es\/index.php\/2013\/05\/18\/grillowany-pstrag\/","title":{"rendered":"Grillowany pstr\u0105g"},"content":{"rendered":"<p><a href=\"https:\/\/jadlopisalnia.sadowski.es\/grillowany-pstrag\/sony-dsc-474\/\" rel=\"attachment wp-att-4190\"><img fetchpriority=\"high\" decoding=\"async\" class=\"alignleft size-medium wp-image-4190\" style=\"padding-top: 5px; padding-right: 10px;\" alt=\"SONY DSC\" src=\"https:\/\/jadlopisalnia.sadowski.es\/wp-content\/uploads\/2013\/05\/DSC00121-300x168.jpg\" width=\"300\" height=\"168\" \/><\/a>Pstr\u0105g przygotowany nawet wed\u0142ug najprostszego przepisu jest przepyszny. Pieczenie go w ca\u0142o\u015bci gwarantuje soczysto\u015b\u0107 mi\u0119sa i \u0142atwe usuwanie kr\u0119gos\u0142upa z niemal wszystkimi o\u015b\u0107mi.<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>Sk\u0142adniki:<\/p>\n<ul>\n<li>ca\u0142e pstr\u0105gi<\/li>\n<li>cytryna<\/li>\n<li>2 z\u0105bki czosnku<\/li>\n<li>koperek<\/li>\n<li>oliwa<\/li>\n<li>s\u00f3l, pieprz<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p>Przygotowanie:<\/p>\n<ol>\n<li>Wn\u0119trze ryby opruszy\u0107 sol\u0105 i\u00a0pieprzem.<\/li>\n<li>W\u0142o\u017cy\u0107 do \u015brodka plastry cytryny, pokrojone w plasterki z\u0105bki czosnku i posiekany koperek<\/li>\n<li>Pstr\u0105ga natrze\u0107 oliw\u0105, opruszy\u0107 sol\u0105 i pieprzem<\/li>\n<li>Grillowa\u0107 pstr\u0105ga po\u00a010- 15 minut z ka\u017cdej strony<\/li>\n<\/ol>\n<p>&nbsp;<\/p>\n<p>Smacznego:)<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Pstr\u0105g przygotowany nawet wed\u0142ug najprostszego przepisu jest przepyszny. Pieczenie go w ca\u0142o\u015bci gwarantuje soczysto\u015b\u0107 mi\u0119sa i \u0142atwe usuwanie kr\u0119gos\u0142upa z niemal wszystkimi o\u015b\u0107mi. &nbsp; &nbsp; &nbsp; Sk\u0142adniki: ca\u0142e pstr\u0105gi cytryna 2 z\u0105bki czosnku koperek oliwa s\u00f3l, pieprz &nbsp; Przygotowanie: Wn\u0119trze ryby opruszy\u0107 sol\u0105 i\u00a0pieprzem. W\u0142o\u017cy\u0107 do \u015brodka plastry cytryny, pokrojone w plasterki z\u0105bki czosnku i posiekany koperek Pstr\u0105ga natrze\u0107 oliw\u0105, opruszy\u0107 sol\u0105 i pieprzem Grillowa\u0107 pstr\u0105ga po\u00a010- 15 minut z ka\u017cdej strony &nbsp; Smacznego:)<\/p>\n","protected":false},"author":1,"featured_media":4191,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[22],"class_list":["post-4187","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dania_glowne","tag-ryby-i-owoce-morza"],"_links":{"self":[{"href":"https:\/\/jadlopisalnia.sadowski.es\/index.php\/wp-json\/wp\/v2\/posts\/4187","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/jadlopisalnia.sadowski.es\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/jadlopisalnia.sadowski.es\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/jadlopisalnia.sadowski.es\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/jadlopisalnia.sadowski.es\/index.php\/wp-json\/wp\/v2\/comments?post=4187"}],"version-history":[{"count":0,"href":"https:\/\/jadlopisalnia.sadowski.es\/index.php\/wp-json\/wp\/v2\/posts\/4187\/revisions"}],"wp:attachment":[{"href":"https:\/\/jadlopisalnia.sadowski.es\/index.php\/wp-json\/wp\/v2\/media?parent=4187"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/jadlopisalnia.sadowski.es\/index.php\/wp-json\/wp\/v2\/categories?post=4187"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/jadlopisalnia.sadowski.es\/index.php\/wp-json\/wp\/v2\/tags?post=4187"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}